Jacket potatoes (1 Viewer)

Sky_Blue_Daz · Mar 23, 2016

Are they all that ?

Otis · Mar 23, 2016

Sky_Blue_Daz said:
Are they all that ?

I haven't had a jacket potato for over 20 years.

Am I a bad person?

Sky_Blue_Daz · Mar 23, 2016

I had one tonight with some cheese and coleslaw was nice

covmark · Mar 23, 2016

Love 'em. Best with prawn marie rose and plenty of butter.

Sent from my HTC One_M8 using Tapatalk

greys4life · Mar 23, 2016

Otis said:
I haven't had a jacket potato for over 20 years.

Am I a bad person?

Yes you are! As a veggie try them with cottage cheese and horseradish = devine

Otis · Mar 23, 2016

greys4life said:
Yes you are! As a veggie try them with cottage cheese and horseradish = devine

Isn't horseradish something you either love or loathe?

Haven't tried that for years either, but I am pretty sure I didn't like it much at all.

Otis · Mar 23, 2016

I may be wrong though. Isn't it quite bitter? Or maybe I am still thinking of my wife.

greys4life · Mar 23, 2016

Hmm bitter no just hot and will clear your sinuses out big time if you have enough of it. Adds tons to a lot of veggie stuff if you use a little same as mustards and other seasoning - have you tried lime pickle in salads? Not sure about the wife though.

Johnnythespider · Mar 23, 2016

Well someone had to do it

Never been fussed to be honest, I mean why would you when there's chips

Sent from my SM-G925F using Tapatalk

Otis · Mar 23, 2016

greys4life said:
Hmm bitter no just hot and will clear your sinuses out big time if you have enough of it. Adds tons to a lot of veggie stuff if you use a little same as mustards and other seasoning - have you tried lime pickle in salads? Not sure about the wife though.

Nope. Never tried lime pickle either.

I've led a sheltered life.

greys4life · Mar 23, 2016

What!! Lime pickle or lime chutney - food of the gods! get out there and try it.
First posts on here are about lime pickle and veggie food but suppose that makes sense. If you're ever in Rugby try out the Dilruba best curry ever.

Never posted before so nice chatting.

Sky_Blue_Daz · Mar 23, 2016

Quick tip re jacket spuds pierce them with a fork, rub some butter around the potato wrap in Tin foil then place in the oven for 90 mins on 180

Nick · Mar 23, 2016

Much prefer them with Sweet Potato, salt and pepper into the skin as well with a bit of oil!

robbieray · Mar 24, 2016

Do you eat the skin?

Macca · Mar 24, 2016

boring as hell

Otis · Mar 24, 2016

Macca said:
boring as hell

You prefer them without the skin, Macca?

I_Saw_Shaw_Score · Mar 24, 2016

No nasty bland things that never satisfy.

Macca · Mar 24, 2016

Just grey dull dull food

Otis · Mar 24, 2016

Macca said:
Just grey dull dull food

Worse than oatcakes?

Sky_Blue_Daz · Mar 24, 2016

Oatcakes with Boursin cheese, fresh salmon and black pepper

tommydazzle · Mar 24, 2016

Whatever happened to Spud-you-licky?

Otis · Mar 24, 2016

tommydazzle said:
Whatever happened to Spud-you-licky?

Ultimately it was a half-baked concept.

tommydazzle · Mar 24, 2016

I suppose when the chips were down they made a right hash of it.

Jacket potatoes (1 Viewer)

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Administrator

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Users who are viewing this thread

Privacy & Transparency

Privacy & Transparency